2. After the show, we went to dinner at Abacus. It was a treat, and might just be one of my favorite restaurants now. A high school friend is one of the sous chefs. And he can cook! Now, we didn't get one picture of us. But I did take pictures of our food. So typical. I had the best salmon I've ever had. And J loved, loved, loved the duck.
I've decided that I want some copper cups as Moscow Mules are my new favorite cocktail. Isn't that cup just dreamy?
And then, THEN, our sweet chef-friend sent us a treat. It's an ode to Elvis: honey wheat toast, bacon marmalade, caramelized banana, foie gras (!), marion berry jam and peanut butter butter. Oh em gosh. (That's an ode to The Book of Mormon.) It was so very delicious. Even J, who isn't a lover of liver, loved it. Honestly, I hoped he wouldn't like it so I could eat it all, but it was so good he converted. (Which didn't happen after watching BOM. Thank goodness.)
(I really didn't try to do the whole converted thing [see above]. It just happened. And I'm so proud!)
3. I think I finally have a vision for our bedroom. After 2.5 years of living in the land of neutral--which I abhor--I have some inspiration.
I cannot find the original source of this picture. I wish I could. I'm dying to know where the bedspread is from!
I love the pink with the orange border. Such a fun pop of color!
I love the light colored walls, and since we don't have a whole lot of natural light, I think it will brighten up our room. I might do a blue-tinted white. I have a DIY idea for the bed skirt. And we have a linen bedspread, which I really like, but it's a khaki color. I told J that I'm going to bleach it. Ahh! I hope it works! If not, it's not like I'd use it anyway. I typically don't use curtains since we have plantation shutters, but I might just to add some texture. I plan on taking out the ceiling fan since we have a mini air conditioner in the bedroom. (It's just as great as it sounds; thank you, former owners!) And one day--hopefully soon--we'll have some pretty wood floors in our bedroom. I'm hoping I love it as much as I think I will!
4. Finally, I found the perfect recipe for a quick chocolate cake fix. You should know my favorite dessert in the world is chocolate cake. To be more specific: my mom and mother-in-law both make amazing chocolate cake. Both very different, but both TO DIE FOR. I've actually had chocolate cake from all over the world and none compare. Since I don't bake, but love chocolate cake, from time to time I make mug cakes for dessert, hoping that it will be a fix when I want chocolate cake. Mostly, they're just OK; often they're dry and a bit tasteless, but for some reason, I just keep trying. And I found one that is so incredible! Even J was impressed. You really should try this Nutella Lava Mug Cake.
Nutella Lava Mug Cake | Honest Cooking